Salads🥗 Healthy
Greek salad
Fresh vegetables, feta and olive oil. A light lunch in 15 minutes.
15 min
Time
290 kcal
Calories
2
Servings
Easy
Difficulty
Ingredients
- Tomatoes — 3
- Cucumber — 1
- Red onion — 1/2
- Feta — 100 g
- Olives — a handful
- Olive oil, oregano, salt
Method
- 1
Chop the vegetables into large chunks.
- 2
Add olives and a block of feta on top.
- 3
Drizzle with olive oil, sprinkle oregano and salt.
- 4
Do not toss — serve in layers.
Tags:#salad#healthy#summer
More recipes:Salad recipes
Featured in collections:🍽️ Healthy dinners